Sizzle House officially opened its doors Monday at 496 Halsey St, bringing Korean BBQ and soju cocktails to Bed-Stuy for the first time. The 50-seat spot aims for big weekend crowds and late-night bites.

Sizzle House is the first Korean BBQ spot to open in Bed-Stuy, according to co-owner David Yi, who spoke with NYC Pulse on opening night. The restaurant, taking over the former Peaches Hothouse space at the corner of Halsey and Lewis, features 12 smokeless grills built into the tables and a street-facing bar pouring soju and Korean beers. Yi said the team chose Bed-Stuy for its “energy and diversity — people here are ready to try something new.”

Chef Sun Kim, who previously worked at Jongro BBQ in Koreatown, designed a menu built around classic cuts like galbi short ribs and pork belly, plus vegetarian options like grilled king oyster mushrooms and kimchi pancakes. Sizzle House sources its meat from Pat LaFrieda, with prices starting at $28 per platter. Diners cook their own food at the table, a first for many in this part of Brooklyn. “The best BBQ is interactive,” Kim told us. “We want guests to take their time and have fun.”

Initial response has been enthusiastic. On opening night, all 50 seats were booked out by 7:30pm, and the noise spilled onto Halsey. Local resident Tyra McDonald, who lives on Monroe, called it “the most exciting thing to open over here since L’Antagoniste — and way more casual.” Sizzle House plans to launch a happy hour next week, with $2 off all soju cocktails from 5-7pm.

Co-owner David Yi emphasized that the restaurant will stay open late — until 2am on weekends — to serve hungry neighbors and industry workers after local kitchens close. “There’s nowhere else to get Korean BBQ at midnight in Bed-Stuy,” Yi said, “and we want to be that spot.”

Frequently Asked Questions

Where exactly is Sizzle House located?

Sizzle House is at 496 Halsey St, at the corner of Lewis Ave in Bed-Stuy, Brooklyn. The nearest subway is the Utica Ave station on the A/C line. The space most recently housed Peaches Hothouse before its move to Franklin Ave.

What’s on the menu, and how much does it cost?

The menu features classic Korean BBQ — marinated galbi, pork belly, bulgogi, plus vegetarian options like mushrooms and kimchi pancakes. Meat platters start at $28. There are also soju cocktails and Korean beers at the bar.

What are Sizzle House’s hours, and do I need a reservation?

Sizzle House is open every day from 5pm to 1am, with extended hours to 2am on Fridays and Saturdays. Reservations are recommended for now, especially on weekends, but walk-ins are welcome if tables are open.

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